Concord Grape Pie (P)

Makes one 9 inch pie. Preparation time: 15 minutes
Preheat oven to 350F

Ingredients:

• 2 pie crusts: make your own pie crust, or save time using a purchased crust
• 1 3/4 cups Growers Co-op Concord Grape Pie Filling & Topping
• 1 cup sugar
• 1 cup cold water
• 4 Tbsp corn starch

Directions:

1. Put bottom crust into 9 inch pie plate
2. In a sauce pan, mix 1 ¾ cups (full jar) Concord grape puree concentrate with sugar and water, and warm to dissolve sugar.
3. Taste! Add up to ¼ cup more sugar to make the right balance of sweetness and tartness.
4. Mix corn starch into 3 Tbsp until lump free, and mix into filling.
5. Fill pie crust with mixture.
6. Put top crust on. Fold over and flute edges. Make vent holes in top crust.
7. Bake for 40 minutes at 350F or until golden brown.